These rich, velvety bites are a delightful bonbon, combining the deep flavour of dark chocolate with the surprising creaminess of black beans. Packed with nutrients, they’re the perfect indulgence for anyone looking to share something special with their special someone, without compromising on health goals.
Bean or bust
Black beans are a powerhouse of plant-based protein and give these truffles their creamy texture. If you don’t have any in your pantry, feel free to substitute the same weight of red kidney beans or navy beans.
from alive magazine https://ift.tt/B1E8QVo
via IFTTT
